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chicken in a white wine sauce

См. также в других словарях:

  • Chicken piccata — is a dish made of chicken breast scaloppine (cutlets), capers, lemon, and white wine. The term piccata is also used for an Italian dish traditionally made with veal.A chicken breast used to prepare chicken piccata is usually butterflied, or… …   Wikipedia

  • Chicken feet — This article is about the delicacy. For other uses, see Chicken foot. Chicken feet Chicken feet and other chicken parts for sale on a roadside cart in Haikou, Hainan, China. Traditional Chinese …   Wikipedia

  • sauce — sauceless, adj. /saws/, n., v., sauced, saucing. n. 1. any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food. 2. stewed fruit, often puréed and served as an accompaniment to meat, dessert, or other food …   Universalium

  • Velouté sauce — A velouté sauce, along with Allemande, Béchamel, and Espagnole, is one of the original 4 mother sauces of French cuisine created by Antonin Carême in the 19th century. (French chef August Escoffier would later classify tomato, mayonnaise, and… …   Wikipedia

  • Mole (sauce) — Molé redirects here. For the French statesman, see Louis Mathieu Molé. Chicken in a red mole sauce Mole (Spanish pronunciation: [ˈmole]) (Mexican Spanish, from Nahuatl mulli or molli, sauce or concoction ) is the generic name for a number of …   Wikipedia

  • Hollandaise sauce — served over white asparagus and potatoes Hollandaise sauce (   …   Wikipedia

  • Bolognese sauce — ( ragù alla bolognese in Italian, also known by its French name sauce bolognaise ) is a meat based sauce for pasta originating in Bologna, Italy. Bolognese sauce is sometimes taken to be a tomato sauce but authentic recipes have only a small… …   Wikipedia

  • Lemon chicken — (Zh t|; pinyin: níng méng jī) is the name of several dishes found in cuisines around the world, all of which feature chicken and lemon.In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep fried and… …   Wikipedia

  • Sesame chicken — (also called Chinese sesame seed chicken) is a Chinese American dish commonly found in Chinese take out and buffet restaurants in the United States and Chinese restaurants in Canada. The dish is very similar to General Tso s chicken (generally… …   Wikipedia

  • Marsala wine — Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di origine controllata, or DOC, status in 1969.cite web last = Scagliarini first = Loris coauthors = title =… …   Wikipedia

  • Fried chicken — This article is about fried chicken in the cuisine of the Southern United States. For fried chicken in the Cantonese cuisine of Southern China and Hong Kong, see crispy fried chicken. For fried chicken prepared Korea style, see Korean fried… …   Wikipedia

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